Incasa yoqobo yePowder ye-Ice Cream 1kg Ibhegi ethambileyo ye-Ice cream kwihowuliseyili ye-Ice Cream eRaw Material eneencasa ezahlukeneyo Inkxaso ye-OEM
Inkcazo
Ukwenza i-dessert yasehlotyeni efanelekileyo kunyeEyoqoboice cream powder, vele udibanise umgubo kunye nobisi kunye nekhilimu enzima kwi-creamyi-ice creamisiseko. Yenza ngokwezifiso ukuphatha kwakho ngeetoppings ezimnandi kunye nokuxutywa okunje ngokufafaza, iziqhamo ezitsha, okanye iimvuthuluka zecookie. Isiphumo sisidizethi sasehlotyeni esipholileyo nesihlaziyayo esiya kwanelisa naziphi na iinkanuko zamazinyo aswiti kwaye sikushiye nesiselo esimnandi esiya kukugcina ubuyela ngaphezulu! Nokuba wonwabe wedwa, nabahlobo okanye usapho,EyoqoboI-Ice Cream Mixyeyona ndlela ifanelekileyo yokwenza iswiti iintsuku zakho zasehlotyeni.
Iiparamitha
Igama lebrand | Boshili |
Igama leProduct | Umgubo wokuqala we-ayisikrimu |
Zonke iincasa | Imango, iorenji, ubisi, ipayinapile, idiliya, iblueberry, taro, iqunube, itshokolethi, iVanila, ivelvethi eluhlaza, intyatyambo yecherry |
Isicelo | I-ice cream |
OEM / ODM | EWE |
MOQ | Khangela iimpahla akukho mfuneko ye-MOQ, |
Isiqinisekiso | HACCP, ISO,HALAL |
Beka ubomi kwishelufa | 18 Oomama |
Ukupakishwa | Ibhegi |
Ubunzima obuNina (kg) | 1KG(2.2lbs) |
Inkcazo yeKhathoni | 1KG*20/ibhokisi |
Ubungakanani bekhathoni | 53cm * 34cm * 21.5cm |
Isithako | Iswekile emhlophe, iswekile etyiwayo, i-non-dairy creamer, izongezo zokutya |
Ixesha lokuzisa | Spot: 3-7 iintsuku, Custom: 5-15 iintsuku |
Ukuhlelwa
Isicelo
Indlela yokwenza okumnandi okuthambileyoi-ice creamngeyoqoboice cream powder
Ukwenza ukutya okuthambileyo okumnandii-ice creamnge plainumxube we-ayisikrimu, uya kwenza iumxube we-ayisikrimungokuxubaumxube we-ayisikrimungobisi kunye nekhilimu enzima. Emva koko unokongeza i-toppings kunye neencasa ezifana neetshiphusi zetshokolethi, i-fruit puree okanye i-caramel sauce. Wakuba udityanisiwe, galela umxube kwi-i-ice creamumenzi kwaye udibanise kude kube lula kwaye kukhrimu. Emva koko unokuyifaka kwiicones okanye izitya kwaye usebenze kwangoko, okanye uyigcine kwisikhenkcisi ukwenzela kamva. Nandipha ukutya okuthambileyoi-ice creamkwiincasa ezahlukeneyo ukusuka kubutofotofo bekhaya lakho ngale resiphi ilula.
Iingcebiso
1. Uthini umahluko phakathi komgubo othambileyo kunye nomgubo oqinileyo?
Ewe, ayifuni matshini ukubetha ngamandlaice cream powderngesandla. Inokutyiwa ngokuxukuxa kube kanye kunye nokukhenkceza kube kanye. Inokugrunjwa kwaye incasa ngqindilili; Ethambileyoice cream powderithambile. Ifana ne-cone sundae. Ifuna ii-ice creamumatshini!
2. Ngaba ndinokongeza ubisi ukwenzai-ice cream?
Kanjalo. Nangona kunjalo, asiyicebisi. Ngenxa yokuba umxholo we-powder yobisi womntwana uphezulu kuneemveliso ezininzi kwiimarike, ukuba ungeze ubisi, kuya kuba namafutha amancinci. Kunconywa ukuba wenze ngamanzi kuqala, uze udibanise ngokufanelekileyo ngokuthanda kwakho!
3. Kutheni inamasalela omkhenkce?
A: Ukongezwa kwamanzi ngokugqithisileyo
B: Ii-ice creamayisasazwanga ngokulinganayo kwaye ifuna ixesha elaneleyo lokudlula
C: Ixesha lokuma alanelanga
4. Ingaba ilungiselelwe ixesha elingakananii-ice creamzigcinwe?
Inokugcinwa kuluhlu oluqandisiweyo ngaphezu kwenyanga enye (kucetyiswa ukuba uyitywine ngeplastiki kwaye ungayifaki kunye nokunye ukutya okunzima).