Ifowuni / Whatsapp / Wechat
+86 18225018989
Ifowuni / Whatsapp / Wechat
+86 19923805173
I-imeyile
hengdun0@gmail.com
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imveliso

Umenzi wemathiriyeli ye-bubble ekrwada, 500+ iintlobo zemathiriyeli ekrwada, Inkxaso ye-OEM&ODM

  • zonke
  • Kuvela uBoba
  • Bubble Tea Powder
  • I-Ice Cream Powder
  • Umgubo wePudding
  • Iti
  • IJam
  • Umgubo weCap yobisi
  • Ijeli yeCoconut
  • Iiperile zeTapioca
  • Isiraphu
  • Non creamer zobisi
  • Umgubo weziqhamo

ISICELO

  • app11
  • app16
  • app13
  • app14
  • app15
  • app12

ngathi

Chongqing Dunheng Catering Management Co., Ltd.yasekwa ngo-1999, ngumvelisi oyingcali kunye nomthengisi weti yobisi imathiriyeli ekrwada kunye nezimuncumuncu, ebonelela ngemathiriyeli ekrwada kushishino lweti yesizwe.Ineevenkile ezingaphezu kwe-1000 zeevenkile ze-brand, i-R&D yobuchwephesha, amaqela oyilo kunye namaqela oyilo lwe-dessert, kunye nentsebenziswano yexesha elide kunye namashishini amaninzi aziwayo asekhaya kunye neempawu.

jonga ngakumbi
malunga ne14
  • 1999

    Misela
  • 500+

    Iimveliso
  • 40000㎡+

    Indawo yeZityalo
  • 80+

    Amaqabane eSizwe

Iindaba Zethu

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    Iti ye-honey pomelo bubble kunye neti yeziqhamo ze-bubble

    Indlela yokusela Hlanganisa iti yesine yentwasahlobo: Umyinge weti kumanzi ngu-1:30, kwaye emva kokuhluza iti, umlinganiselo womkhenkce kwiti ngu-1:30 (Iti: Umkhenkce = 1:10) Gxilisa i-20g yeti. amagqabi, yongeza i-600ml yamanzi ashushu (kwi-75 ℃), kwaye udibanise imizuzu eyi-8.Khumbula ukuba...

  • iindaba

    Ijeli yengca eneswekile emnyama kunye neTaro Balls Assam iti emnyama

    Ukulungiswa kwezinto ezikrwada: Indlela yokwenza iti emnyama ye-Assam: Umyinge weti kumanzi ngu-1:40, brew 20g yeti, yongeza i-800ml yamanzi abilayo (ubushushu bamanzi ngaphezu kwe-93 ℃), cwilisa imizuzu eyi-10, ugxobhoze kancinci embindini, hluza iti, ugqume kwaye ugqume isiqingatha seti, kwaye wa...

  • iindaba

    Super Fruit Bubble Tea Strawberry Fresh Orange Bobo

    Indlela yokuphuza i-Mixue jasmine tea: Umlinganiselo weti kumanzi ngu-1:30, kwaye emva kokucoca itiye, umlinganiselo we-ice kwi-tea ngu-1:10 (i-tea: ice = 1:10).Gxila i-20g yamagqabi eti, yongeza i-600ml yamanzi ashushu (ngama-75 ℃), kwaye ubilise imizuzu eyi-8.Khupha kancinci d...

Qhagamshelana nathi