Taro Ice Cream Powder 1 Kg Ibhegi ethambileyo ye-Ice Cream kwihowuliseyili ye-Ice Cream Raw Material eneencasa ezahlukeneyo Inkxaso ye-OEM
Inkcazo
Incasa ekhethekileyo kunye nombala omfusa oqaqambileyo yenza ukuba ibe yidessert eyaziwayo eAsia. Yizame yodwa okanye njengento yokubeka umkhenkce ochetyiweyo. Yanelisa izinyo lakho elimnandi namhlanje nge scoop emnanditaroi-ice cream.
Iiparamitha
Igama lebrand | Xuba |
Igama leProduct | Taro ice cream powder |
Zonke iincasa | Iqunube, Itshokholethi, iMatcha, incasa yoqobo, iBlueberry, uthuthu lwekhokhonathi, iyogathi |
Isicelo | I-ice cream |
OEM / ODM | EWE |
MOQ | Khangela iimpahla akukho mfuneko ye-MOQ, |
Isiqinisekiso | HACCP, ISO,HALAL |
Beka ubomi kwishelufa | 18 Oomama |
Ukupakishwa | Ibhegi |
Ubunzima obuNina (kg) | 1KG(2.2lbs) |
Inkcazo yeKhathoni | 1KG*20/ibhokisi |
Ubungakanani bekhathoni | 53cm * 34cm * 21.5cm |
Isithako | Iswekile emhlophe, iswekile etyiwayo, i-non-dairy creamer, izongezo zokutya |
Ixesha lokuzisa | Spot: 3-7 iintsuku, Custom: 5-15 iintsuku |
Ukuhlelwa
Isicelo
Ukwenza ukutya okumnandi kunye nekhrimu ethambileyoi-ice creamnge taro incasa umgubo kunye neziqhamo ezahlukeneyo, lungisa kuqalaumxube we-ayisikrimungokuxuba umgubo kunye nobisi kunye neswekile. Emva koko, dice isiqhamo osithandayo, njengemango okanye iiblueberries, kwaye uzidibanise neyakhoumxube we-ayisikrimu. Galela umxube kwi-i-ice creamumenzi kwaye udibanise kude kube lula kwaye kulula. Umkhenkce othambileyoi-ice creamkwiiyure ezimbalwa ukuqinisa, emva koko phezulu kunye nezilayi zeziqhamo ezitsha zokuhlobisa. Imnandi kwaye iyahlaziya, le dessert ikhethekileyo ifanelekile nakwesiphi na isiganeko. Yonwabela iziqhamo zakho ezixutyiweyo zasekhayataroi-ice cream!
Iingcebiso
1. Uthini umahluko phakathi komgubo othambileyo kunye nomgubo oqinileyo?
Ewe, ayifuni matshini ukubetha ngamandlaice cream powderngesandla. Inokutyiwa ngokuxukuxa kube kanye kunye nokukhenkceza kube kanye. Inokugrunjwa kwaye incasa ngqindilili; Ethambileyoice cream powderithambile. Ifana ne-cone sundae. Ifuna ii-ice creamumatshini!
2. Ngaba ndinokongeza ubisi ukwenzai-ice cream?
Kanjalo. Nangona kunjalo, asiyicebisi. Ngenxa yokuba umxholo we-powder yobisi womntwana uphezulu kuneemveliso ezininzi kwiimarike, ukuba ungeze ubisi, kuya kuba namafutha amancinci. Kunconywa ukuba wenze ngamanzi kuqala, uze udibanise ngokufanelekileyo ngokuthanda kwakho!
3. Kutheni inamasalela omkhenkce?
A: Ukongezwa kwamanzi ngokugqithisileyo
B: Ii-ice creamayisasazwanga ngokulinganayo kwaye ifuna ixesha elaneleyo lokudlula
C: Ixesha lokuma alanelanga
4. Ingaba ilungiselelwe ixesha elingakananii-ice creamzigcinwe?
Inokugcinwa kuluhlu oluqandisiweyo ngaphezu kwenyanga enye (kucetyiswa ukuba uyitywine ngeplastiki kwaye ungayifaki kunye nokunye ukutya okunzima).