Xuba i-OEM iCeylon Black Tea 1kg yobisi iperile yehoseyile yeBubble Tea yaseTshayina eBomvu

I-Mixue OEM iCeylon Black Tea 1kg yobisi iperile ihoseyile iBubble Tea yaseTshayina eBomvu iTea eFakelweyo

inkcazelo emfutshane:

Iti emnyama yaseCeylon, eyaziwa ngokuba yiSri Lankaniti emnyama, luhlobo lweti eveliswa eSri Lanka. Inencasa etyebileyo, etyebileyo kwaye ikholisa ukonwabela ubisi neswekile. Iti emnyama yaseCeylon iyaziwa ngomxholo wayo ophezulu we-caffeine kunye neempawu ze-antioxidant. Isenokuba luncedo kwimpilo yentliziyo kunye nokwetyisa. Ngencasa yayo enesibindi kunye neengenelo zempilo ezinokubakho,Iti emnyama yaseCeylonlukhetho oludumileyo phakathi kwabasela iti kwihlabathi jikelele.

I-One Stop Solution——IiMpali ezikrwada zeTea

Inkxaso yeMveliso :Iholeyili/OEM/ODM

OEM MOQ :0.5-1 Ton

Inkxaso yeXabiso :EXW/FOB/CIF/DDP

Izibuko:eShanghai/eGuangzhou

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Inkcazo

Mixue Ceylon Black Tea 1kg for Milk Pearl Bubble Tea Chinese Red Tea

Iti yaseCeylon umgubo weti emnyama yeti ye-bubble

Iiparamitha

Igama lebrand	Xuba
Igama leProduct	Iti emnyama yaseCeylon
Zonke iincasa	Iti emnyama ye-Assam (umgubo weti), iti emnyama ye-Assam, iti emnyama edityanisiweyo, iti ye-oolong efakwe ngamalahle, i-CTC emnyama, iti yentwasahlobo emine, isimbo saseHong Kong esimnyama, iti yeJasmine flakes, iti yeJasmine, iJin Yun emnyama, iJinxiang iti emnyama, iti emhlophe yepesika oolong, Ukuxuba iti emnyama, Earl emnyama
Isicelo	Iti ye-Bubble
OEM / ODM	EWE
MOQ	Khangela iimpahla akukho mfuneko ye-MOQ, Custom MOQ 10 iibhokisi
Isiqinisekiso	HACCP, ISO,HALAL
Beka ubomi kwishelufa	18 Oomama
Ukupakishwa	Ibhegi
Ubunzima obuNina (kg)	0.5KG, 0.6KG, 1KG
Inkcazo yeKhathoni	0.5KG20/ibhokisi;0.6KG20/ibhokisi;1KG*20/ibhokisi
Ubungakanani bekhathoni	48.5cm34cm41.7cm
Isithako	Iti eluhlaza, iti emnyama
Ixesha lokuzisa	Spot: 3-7 iintsuku, Custom: 5-15 iintsuku

Isicelo

Umlinganiselo weti kumanzi ngu-1: 30.
Emva kokuba iti ihluziwe, umlinganiselo womkhenkce kwiti yi-1:10 (iti : i-ice = 1: 10).
Gxila i-20g yeti, yongeza i-600ml yamanzi ashushu (75 ℃), kwaye uphuze imizuzu eyi-8.
Khumbula ukuxuba phakathi
Emva kokuhluza iti, yongeza i-200g yamagaqa omkhenkce kwisuphu yeti, uxubushe kancinci, uze ubeke ecaleni.

Iti emnyama yaseAssam:

Umlinganiselo weti kumanzi ngu-1: 40.
Gxila i-20g yeti, yongeza i-800ml yamanzi abilayo (93 ℃), kwaye uphuze imizuzu eyi-8.
Gxuma kancinane embindini.
Emva kokucoca itiye, ikhava yesiqingatha kunye nesiqingatha sigubungela itiye imizuzu emi-5.