Ukulungiselela imathiriyeli ekrwada:Assam iti emnyamaindlela yokusela: Umlinganiselo weti kumanzi ngu-1:40, phisa i-20g yeti, yongeza i-800ml yamanzi abilayo (ubushushu bamanzi ngaphezu kwe-93℃), cwilisa imizuzu eyi-10, ugxobhoze kancinci embindini, ucofe iti, ugubungele kwaye ugubungele isiqingatha seti, kwaye uvuse iti imizuzu emi-5 ukuyibeka ecaleni. Cebisa ukusebenzisa kwiiyure ezi-4 (qaphela: umlinganiselo omncinci weti kumanzi, umncinci umthamo wesuphu yeti esetyenzisiweyo).
Ukulungiselela imathiriyeli ekrwada: Umyinge we-tricolor iibhola ezincinci zetaro emanzini yi-1:10. Emva kokubilisa, yongeza iibhola ezincinci zetaro embizeni kwaye ushukumise kancinci. Bilisa imizuzu emi-3, uze upholise ngamanzi abandayo. Gxuma amanzi kwaye uwafake kwisitya ukuze ufakwe kwi-fructose.
Thatha ashakeruya, 45gXuba T99 Non creamer yobisi(Ibhegi emhlophe), 200ml yeXuba Assam TeaIsuphu, kunye ne-15ml yeXuba I-Original Ground Black Sugar.
I-150g (200g) yamatyhubhu omkhenkce kufuneka ibekwe njengehaker, kunye ne-shaker kufuneka ixutywe ngokulinganayo (qaphela ukuba iziselo ezishushu azivumelekanga).
[Kushushu: Yenza isiselo esishushu kwaye wongeze amanzi ashushu malunga ne-450cc.]
Khupha ikomityi yemveliso elungisiweyo, sebenzisa icephe elicocekileyo lokulinganisa i-10g [elinokugatywa libe yikomityi encangathi ejingayo yeswekile], thatha i-60g yeXuba yosiweingca ijeli, 30g yeXubaiimbotyi ezibomvu ezinkonkxiweyo,5g yeXubaamandongomane agcadiweyo, i-5g yeerasintyisi, i-20g yedessert encinci yesikwereikhokhonathiijeli,20g yeXuba Ikristale emnyama yeswekile, kunye ne-40g ye-tricolor iibhola ezincinci ze-taro
(Umkhenkce: Umkhenkce unokufakwa ekomityini) Galela kancinane iti yobisi.
Chongqing Dunheng(Mixue)ngumboneleli ochwephesha wezixhobo zeti ye-bubble, inkxaso ye-wholesale,OEM / ODM.
Iimveliso ziquka: i-bubble tea powder,umgubo wepudding,i-popping boba, iiperile ze-tapioca,isiraphuIjem, ipuree, ibhulu yeti yeti njl.
ngaphezulu kwama-500+iintlobo ezahlukeneyo zezixhobo zeti ye-bubble kwindawo enye yokumisa.
https://www.mixuebubbletea.com/
Ixesha lokuposa: Aug-08-2023
