I-Watermelon Jam 1.36KG iPuree OEM Isonka seSauce eyomeleleyo kwireyile ye-Ice Cream bubble yeTea Isiselo seDesser Snack Stuffing
Iiparamitha
| Igama lebrand | Xuba |
| Igama leProduct | I-Watermelon Puree |
| Zonke iiNcasa | Iqunube, iSitrobheli, iPesika, iMango, iapile eluhlaza, iKiwi, iKumquat Lemon, iTaro, iOrenji, iLinglong Honey Melon, iBlueberry |
| Isicelo | Iti ye-Bubble, Isonka, i-Ice cream, iziselo ezisisiseko somkhenkce |
| OEM / ODM | EWE |
| MOQ | Khangela iimpahla akukho mfuneko ye-MOQ, |
| Isiqinisekiso | HACCP, ISO,HALAL |
| Beka ubomi kwishelufa | 12 Oomama |
| Ukupakishwa | Ibhotile |
| Ubunzima obuNina (kg) | 1.36KG(2.99lbs) |
| Inkcazo yeKhathoni | 1.36KG * 12 / ibhokisi |
| Ubungakanani bebhokisi | 39.5cm*27cm*28.5cm |
| Isithako | Isiraphu yeFructose, iswekile emhlophe ehlutshiwe, i-pectin, i-essence edliwayo |
| Ixesha lokuzisa | Spot: 3-7 iintsuku, Custom: 5-15 iintsuku |
Ukuhlelwa
Isicelo
Red Velvet Cake Umkhenkce
Isiseko Somkhenkce Somvundla Omhlophe 1: Amanzi abilisiwe 1: Amanzi Anomkhenkce 3 (Xuba kakuhle ngokomlinganiselo kwaye ubethe umkhenkce owenziwe ngekhephu ukuze usetyenziswe kamva)
200g cream light: 10-20g iswekile rockisiraphu(yongeza kumxube omtsha wobisi ngokulandelelanayo, ubethe de ube ngunxantathu, kwaye ufake kwingxowa yokufaka iintyatyambo ezi-5-claw ukuze uyisebenzise kwiintsuku ezi-2) Qaphela: Ngoko nangoko faka kwikhabhathi ecocekileyo emva kokusetyenziswa.
1. Fumba isiseko somkhenkce somvundla omhlophe kwisitya semveliso de ugcwale imizuzu eli-9
2. Yongeza i-15gujodopureejam, iibhola zekristale zemozulu ebandayo yeraspberry, ivatala edayiweyo, kunye nesesame emnyama inyakazisa iibhola eziqhotsiweyo
3. Qhubeka ufumba umkhenkce de ufikelele kwimilo yentaba encinci yekhephu
4. Yongeza i-5-6 ye-ice cubes
5. Cula ukhilimu,ujodoumgubo weziqhamo, iibhiskithi zevelvet ebomvu, ivatala edayiweyo, ice cream popsicles, amagqabi eminti
Lungiselela ngokwemifanekiso eqhelekileyo














