Xuba 1L I-Lemon egxininisiweyo yejusi isiraphu yeti ye-bubble

Mixue 1L Lemon concentrated juice isiraphu for iti iqamza Umfanekiso Featured

inkcazelo emfutshane:

I-Lemon Juice Concentrate ngumxube ohlaziyayo othimba eyona nto ihlaziyayo yeelamuni ezisandula ukucudiswa.Yiva i-zesty tartness kunye nobumnandi bendalo belamuni ngokurhabula ngakunye kokugxila.Ifanelekile ukongeza i-citrus kwiziselo, i-cocktails, okanye njengento emnandi yokupheka ekuphekeni nasekuphekeni.

I-One Stop Solution——IiMpali ezikrwada zeTea

Inkxaso yeMveliso :Iholeyili/OEM/ODM

OEM MOQ :0.5-1 Ton

Inkxaso yeXabiso :EXW/FOB/CIF/DDP

Izibuko :eShanghai/eGuangzhou

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Iiparamitha

Igama lebrand	Xuba
Igama leProduct	Ijusi egxininisiweyo yeLemon
Zonke iincasa	Iti emnyama, iGrapefruit eBomvu, iKaman Orange Lemon, iMango Passion, isiraphu yencasa yeyogathi, iMango pomelo sago
Isicelo	Iti ye-Bubble, ice cream, isiselo seDessert
OEM / ODM	EWE
MOQ	Khangela iimpahla akukho mfuneko ye-MOQ, Custom MOQ 60 iibhokisi
Isiqinisekiso	HACCP, ISO,HALAL
Beka ubomi kwishelufa	18 Oomama
Ukupakishwa	Ibhotile
Ubunzima obuNina (kg)	1L
Inkcazo yeKhathoni	1L*12
Ubungakanani bebhokisi	36.5cm27.5cm31cm
Isithako	Isiraphu ye-Fructose, iswekile emhlophe, i-essence edliwayo
Ixesha lokuzisa	Spot: 3-7 iintsuku, Custom: 5-15 iintsuku

Ukuhlelwa

Mixue-1L-Lemon-concentrated-juice-isiraphu-for-bubble-tea

Isicelo

Wine irayisi idombolo Peach

Ukulungiselela imathiriyeli ekrwada: Xuba iJasmine enevumba leTea yokuLungisa indlela:

Umlinganiselo weti kumanzi ngu-1:30, kwaye emva kokucoca iti, umlinganiselo womkhenkce ukuya kwiti ngu-1:10 (itea: ice = 1:10)

Gxila i-20g yamagqabi eti, yongeza i-600ml yamanzi ashushu (ngama-75 ℃), kwaye ubilise imizuzu eyi-8.Gxuma kancinane ngexesha lenkqubo yokuqhayisa

Emva kokucoca amagqabi eti, yongeza i-200g yamagaqa omkhenkce kwisuphu yeti kwaye ushukumise kancinci ukubekela bucala.

Bilisa i-rice encinci ye-rice dumpling: umlinganiselo wokulahla irayisi encinci kumanzi ngu-1: 6-8 (ubungakanani bamanzi buhlengahlengiswa ngokweyona meko).Emva kokuba amanzi abilisiwe, galela i-rice dumpling kuyo.Yipheke phezu komlilo ophezulu we-3500w.Emva kokudada kwerayisi encinci (umlinganiselo omncinci wamanzi okusela ngokuthe ngqo unokugalelwa kuwo ukwandisa ubulukhuni), yibilise enye imizuzu emibini, emva koko ukhuphe amanzi kwaye uhlambe abandayo.Khupha amanzi ukufunxa ubungakanani obufanelekileyo be-sucrose (kucetyiswa ukuba uyisebenzise kwiiyure ezine)

Amanyathelo: (1) Gcoba i-30g yeziqhamo ezitsha, (2) Yongeza icephe eli-1 (40g) le-Mixue honey peach puree, (3) 5ml ye-Mixue sucrose isiraphu, (4) 5ml ye-Mixue yejusi yelamuni ekhenkcezisiweyo, (5) 40g ye Xuba ukwenziwa kwewayini, (6) 250g womkhenkce, (7) Yongeza i-50ml yesuphu yeti yejasmine, (8) Galela amanzi asulungekileyo kwisikali esipheleleyo, kwaye ubeke kwishaker (vuthulula ngokulinganayo)

Yongeza i-0.7 yebhola ye-crystal ibhola (40g) kwikomityi yemveliso, kunye ne-1 icephe ye-rice dumpling (55g) kwikomityi (ehlotshiswe ngeziqhamo ezitsha kunye nepesika).