Ikepusi yobisi lwetshiziukwenza:
Ubisi olulodwa oluqulathe isiselo 200g:umgubo wekepusi yobisiI-200g: amanzi acocekileyo 100g, gxuma ngesantya esisezantsi i-1 gear malunga nemizuzwana engama-30 (emva kokuxuba umgubo kunye nolwelo), jikela kwisantya esiphezulu kwaye uqhube umzuzu omnye ukuya kwimizuzu emi-2. Betha ukusetyenziswa kamva (ifriji kwaye icetyiswa ukuba isetyenziswe kwiintsuku ze-3).
Qaphela: Layisha ibhegi yokunyusela iintyatyambo+umlomo ofaka iintyatyambo [Xa ixesha lihamba ixesha elide, kokukhona i-viscosity iphezulu, kunye nokukoma komnqwazi wobisi] (Kuyacetyiswa ukuba uyisebenzise kwiintsuku ezi-3 emva kwefriji).
1. Yongeza i-1 icephe ye-chestnuts kunye ne-1 icephe yerayisi emhlophe e-glutinous kwikomityi.
2. Yongeza i-100ml yobisi lwekhokhonathi kunye ne-10%sucrosengokulinganayo ngokushukumisa.
3.120 grams ice cubes.
4. Yongeza i-15mlIjam yequnube+170ml amanzi acocekileyo/amanzi omkhenkce, xuba kakuhle kwaye wongeze.
5. Zihombise ngomgubo wekepusi yobisi, ufefe iimvuthuluka zebhiskithi yevelvet ebomvu, i-chestnut crumbs, irayisi e-white glutinous, amagqabi epepile yomthi, kunye neentonga zebhiskithi zestrawberry.
(Butterfly tofu pudding/Blueberry/Blue Citrus)
Itshizi Star Butterfly Chestnut White Glutinous Rice Milk Cap yobisi
Ikepusi yobisi lwetshiziukwenza:
Ubisi olulodwa oluqulathe isiselo 200g:umgubo wekepusi yobisiI-200g: amanzi acocekileyo 100g, gxuma ngesantya esisezantsi i-1 gear malunga nemizuzwana engama-30 (emva kokuxuba umgubo kunye nolwelo), jikela kwisantya esiphezulu kwaye uqhube umzuzu omnye ukuya kwimizuzu emi-2. Betha ukusetyenziswa kamva (ifriji kwaye icetyiswa ukuba isetyenziswe kwiintsuku ze-3).
Qaphela: Layisha ibhegi yokunyusela iintyatyambo+umlomo ofaka iintyatyambo [Xa ixesha lihamba ixesha elide, kokukhona i-viscosity iphezulu, kunye nokukoma komnqwazi wobisi] (Kuyacetyiswa ukuba uyisebenzise kwiintsuku ezi-3 emva kwefriji).
1. Yongeza i-1 icephe ye-chestnuts kunye ne-1 icephe yerayisi emhlophe e-glutinous kwikomityi.
2. Yongeza i-150ml yobisi lwekhokhonathi kunye ne-20%sucrose, xuba ngokulinganayo kwaye ungeze.
3.170 grams ice cubes.
4 + 1g butterfly tofu pudding + 100 amanzi abilisiwe soak imizuzu emi-3, uze ucofe iintyatyambo, yongeza i-ice cubes ezi-4, uvuselele kwaye wongeze.
5. Zihombise ngeumgubo wekepusi yobisi, amagqabi epepile yokhuni, kunye neembotyi zetshokholethi emhlophe.
Chongqing Dunheng(Mixue)ngumboneleli ochwephesha wezixhobo zeti ye-bubble, inkxaso ye-wholesale,OEM / ODM.
Iimveliso zibandakanya: i-bubble tea powder, i-pudding powder, i-boba ephumayo, iiperile ze-tapioca, isiraphu, i-jam, i-puree, i-bubble tea kit njl.
ngaphezulu kwe-500+ iintlobo ezahlukeneyo ze-bubble tea izinto ekrwadaivenkile enye yokumisa.
https://www.mixuebubbletea.com/
Ixesha lokuposa: Aug-29-2023
